5.0 Cu. Ft. Capacity
Easily cook large meals with 5.0 Cu. Ft. Capacity
ADA compliant
This range meets the Standards for Accessible Design specified by the Americans with Disabilities Act to provide equal access to all.
Adjustable Self-Clean Cycle
Clean without harsh chemicals using the high temperature self-clean cycle. Adjust the cycle for various soil levels to keep your oven looking clean.
Broil Setting
When you place food close to the oven s top heating element using the Broil Setting, you can quickly sear meat, char vegetables, brown lasagna, caramelize the top of a casserole and more.
Cooktop Indicator Lights
Notice when the cooktop s still on or hot with Cooktop Indicator Lights, so you can finish every meal with added peace of mind.
Delay Start
Program the oven to start baking at a future time so you can move onto other things, and still get dinner to the table on time.
Edge-to-Edge Cast-Iron Grates
Get more space to sauté, boil and simmer with cast-iron grates that extend across the entire cooktop, giving you the flexibility to place pots and pans anywhere.
Fingerprint resistant
Available in black stainless and stainless finishes, the easy-to-clean exterior resists fingerprints and smudges.
Frozen Bake™ Technology
Skip preheating and cook frozen favorites like pizza in fewer steps with preprogrammed settings that automatically adjust cooking times for you.
Hidden Bake Element
A hidden bake element under the floor of the oven creates a smooth surface inside the oven that s easier to clean.
Hidden bake element
The hidden bake element is sealed under the oven floor to protect it from spills and drips.
Keep Warm Setting
Keep dishes from getting cold with this setting that delivers low heat to the oven.
Sabbath mode
Use Sabbath mode to keep the oven on the "Bake" setting at a constant temperature until it's turned off. When this mode is enabled, displays, tones and all other cooking and cleaning cycles are disabled.
Two SpeedHeat™ Burners
Get dinner to the table fast with two SPEEDHEAT Burners that generate the high heat needed to sear and boil quickly.